Florence Guiot
Etudiante en Marketing des Services - Student in Marketing of Services
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Music
During my free time I have some passions and activities.
I have 2 passions in my life; music and food (especially pastries).
But I also like to practice some sports and to go out with my friends.
That's my first passion in my life. It begins when I was just a child learning to play piano with my grand-ma. I think that allows me to be very sensible to melody.

Now I'm still playing piano but what I really like is to discover new artists. Every time I've time I like to use it to listen on Soundcloud new songs and new musicians. Music makes me feel happy.

Yam! pastries. Of course I like to eat them but what I really like is to cook them. Every two weeks I enjoy cooking a new pie or cake. I share it with my friends and then improve my recipe.

I also spend time to watch pastrie shows or look on website to have new recipes and ideas. I found some very interesting blogs and books.
I really like to travel and discover new things; culture, restaurants, movies, people, etc.
Every weeks I'm out with my friends to have a drink in a new pub, to lunch or dinner outside, to go to the cinema.

Spend time with friends is important for me because I think to feel good in life, we definitely need a good working-life balance, we need fun.

I like to find new places and check where I was on Foursquare. I can have advice from strangers or friends about these places and sometimes discounts.
Sport is an important activity in my life. Because I like to cook and taste new things, I really need to workout.
Moreover, sport help me to be in a good mood because it's so enjoyable to push my body hard and to feel the limit.
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I practice more exercises home because it's a gain of time. I like to run, to jump rope, to do Zumba. But when I can I also like to spend time with my friends to play volleyball or other team sports.
I try to improve my performance so I record every sessions on Runkeeper or Endomondo.
Friends
Sport
Pastries
Digestive cookies, topped by a creamy cheese mixture and blueberries.
Short-crust pastry with cream topped by Toulouse strawberries and napped by marmelade..
That's my first creation.
Digestive cookies, topped by a creamy cheese mixture and blueberries.